Field day on the nooksack
It feels like August was just yesterday, with throngs of tourists packing the main arcade at Pike Place and bees getting ready for a long break in available forage. And then it was all of a sudden October and I had only done two rounds, maybe three on a few locations, of 2 to 1 thick sugar syrup feed to fatten up food reserves for all our hives. And now it's mid December, and I've let myself continue to prioritize other tasks, projects, and worries over my baby bees. I think, though, that I tend to be really hard on myself, always driving to do everything to its fullest and to the far reaches of my best try...and I...